dim sum circus

First came the lightly oven tasted sliced baguettes accompanied with a slab of butter. Unsalted butter. Obviously, this was a good start considering the Dinner Set costs quite something. Then came the flask of chilled plain water. Good, very good.
HAHA, by now we couldn't stop grinning. It was crazy enough for us to be dining there!

I'm going to cut this short. I quite like French. Maybe not as much as Italian, but close. Maybe because i found everything worth it. From the entrée right down to the dessert. Maybe because the staffs were really nice. :)

Anyway, someday i will go to Au Petit Salut.

Labels: gastronomic delights

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Gibberish
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ISETAN VOUCHERS (friends, what happened?!) haha

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